WE ARE WHAT WE EAT...Come on into the kitchen and share your ideas on foods & brews as well as incense, oils and other things made in our kitchen.
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Latest Activity: on Friday
Here are the ingredients and their functions:Staghorn sumac’s red “berry” clusters (actually drupes) are full of a tangy…Continue
The spaces between are filled with a different kind of light, an ethereal magic, a hidden portal. Think of an elderflower bush…Continue
The Summer Solstice marks the point in the year when masculine energy…Continue
There are two points in the year when our attentions are particularly drawn…Continue