WE ARE WHAT WE EAT...Come on into the kitchen and share your ideas on foods & brews as well as incense, oils and other things made in our kitchen.
Latest Activity: 12 hours ago
First nettles are coming up here in Finland, it´s excellent local alternative for spinach. I´m often cooking Indian-style and there are various recipes from spinach, but here spinach is either frozen or very costly. Fresh nettle is different story,…Continue
You may be all set to mix up a batch of incense and then discover that, to your dismay, you’re lacking one or two ingredients. Might as well put everything back and wait until you can obtain the proper herbs. Right? Wrong! The recipes in this group…Continue